Tini’s Viral Mac & Cheese
Tini’s Viral Mac & Cheese is the ultimate comfort food that combines creamy, cheesy goodness with unforgettable flavor. This delightful dish transforms everyday ingredients into a gourmet experience, perfect for cozy nights in or entertaining guests. With its rich taste and easy preparation, it’s no wonder this mac and cheese has gone viral. Dive into a bowl of this ooey-gooey delight and savor the warmth and joy it brings to any table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups elbow macaroni
- 2 cups sharp cheddar cheese, shredded
- 2 cups whole milk
- 4 tbsp salted butter
- 2 tbsp all-purpose flour
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Cook the elbow macaroni in salted boiling water until al dente. Drain and set aside.
- In the same pot, melt butter over medium heat. Stir in flour and cook for 1-2 minutes.
- Gradually whisk in milk, stirring continuously until thickened.
- Remove from heat and add cheddar cheese, stirring until melted.
- Fold the cooked pasta into the cheese sauce until well coated.
- Optionally, transfer to a baking dish, top with extra cheese or breadcrumbs, and bake at 350°F for 20 minutes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 6g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Keywords: For extra flavor, incorporate crispy bacon or sautéed mushrooms. Swap cheddar for smoked gouda or pepper jack for a spicy twist. Add fresh spinach or broccoli for a nutritious boost.