Million Dollar Chicken Casserole
Million Dollar Chicken Casserole is the ultimate comfort food that combines tender chicken, creamy goodness, and a crispy topping in one delightful dish. This easy-to-make casserole is perfect for busy weeknights or gatherings, leaving everyone asking for seconds. With its rich flavors and satisfying textures, this recipe will warm your heart and please your taste buds.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cooked, diced boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 2 cups frozen mixed vegetables
- 1/4 cup melted butter
- 1 cup breadcrumbs
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish with nonstick spray.
- In a large mixing bowl, combine the cream of chicken soup, sour cream, shredded cheese, and frozen mixed vegetables.
- Gently fold in the cooked chicken until evenly coated.
- Pour the mixture into the prepared baking dish.
- In another bowl, mix melted butter with breadcrumbs and sprinkle over the casserole.
- Bake for 30-35 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1/8 of casserole (approximately 180g)
- Calories: 350
- Sugar: 2g
- Sodium: 820mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 82mg
Keywords: For enhanced flavor, season the chicken before cooking. Feel free to customize by adding your favorite veggies or experimenting with different cheeses. Leftovers can be stored in an airtight container for up to three days.