Irresistible White Pizza with Prosciutto & Hot Honey Recipe

Recipe By:
Laura Rollins

Posted:

Updated:

Imagine biting into a slice of White Pizza with Prosciutto & Hot Honey, where the creamy mozzarella melts in your mouth, and the sweet heat of honey dances on your palate. The crispy crust provides that perfect crunch, making every bite an adventure. This dish isn’t just a pizza; it’s a flavor experience that will have you daydreaming about your next slice long after the last crumb is gone.

Now, this isn’t just any pizza; it holds a special place in my heart. I remember the first time I made it for a gathering—friends were skeptical about hot honey on pizza, but one taste and they were hooked! Any occasion becomes an event with this delicious treat on the table. Whether it’s a casual Friday night or a fancy dinner party, White Pizza with Prosciutto & Hot Honey is sure to steal the show and leave everyone clamoring for more.

Why You'll Love This Recipe

  • This White Pizza with Prosciutto & Hot Honey recipe is simple yet sophisticated, perfect for impressing guests without breaking a sweat.
  • The blend of creamy mozzarella and savory prosciutto creates an irresistible flavor combination.
  • Visually appealing with its golden crust and vibrant toppings, it’s a feast for the eyes too.
  • Versatile enough for any occasion, whether it’s game night or date night, this pizza fits right in.

Ingredients for White Pizza with Prosciutto & Hot Honey

Here’s what you’ll need to make this delicious dish:

  • Pizza Dough: You can use store-bought dough for convenience or make your own if you’re feeling adventurous.
  • Fresh Mozzarella Cheese: Opt for whole milk mozzarella for that rich creaminess; it’s key to achieving gooey perfection.
  • Prosciutto: Thinly sliced prosciutto adds a salty depth that perfectly balances the sweetness of the hot honey.
  • Hot Honey: This sweet-and-spicy drizzle elevates the pizza from ordinary to extraordinary—look for local brands or make your own!
  • Olive Oil: A drizzle of high-quality olive oil enhances flavor and helps achieve that crispy crust everyone loves.
  • Fresh Basil Leaves: These fragrant leaves add freshness and color; sprinkle them on just before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make White Pizza with Prosciutto & Hot Honey

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 475°F (245°C). A hot oven helps achieve that perfect crispy crust you crave. If you have a pizza stone, place it in the oven while it preheats.

Step 2: Prepare Your Dough

Roll out your pizza dough on a floured surface until it’s about 12 inches in diameter. Transfer it gently onto a baking sheet lined with parchment paper. Don’t worry if it’s not perfectly round—this is homemade!

Step 3: Add Cheese

Tear fresh mozzarella into pieces and scatter them generously across the dough. Remember, more cheese equals more happiness!

Step 4: Layer on Prosciutto

Drape slices of prosciutto over the cheese like you’re dressing up for a fancy dinner party. Don’t be shy; let those salty ribbons shine through.

Step 5: Drizzle with Olive Oil

Lightly drizzle olive oil over the top—just enough to enhance flavors without drowning your masterpiece.

Step 6: Bake It Up

Slide your creation into the oven and bake for about 12-15 minutes or until the crust is golden brown and bubbly. Keep an eye on it because nobody likes burnt edges!

Step 7: Finish with Hot Honey and Basil

Once it’s out of the oven, drizzle hot honey all over that cheesy goodness and sprinkle fresh basil leaves on top. Serve immediately while it’s still warm—your friends will love you forever!

Transfer to plates and enjoy each delightful bite of this unique pizza creation that combines savory and sweet flavors like no other!

You Must Know

  • This delightful White Pizza with Prosciutto & Hot Honey combines savory and sweet flavors in a unique way.
  • It’s visually stunning and perfect for any gathering, making it a crowd favorite.
  • With its crispy crust and rich toppings, it’s sure to impress everyone at your dinner table.

Perfecting the Cooking Process

To achieve pizza perfection, start by preheating your oven while you prepare the dough. Roll out the pizza base, add sauce and cheese, then top with prosciutto before baking. Drizzle hot honey after removing it from the oven for a sweet finish.

Add Your Touch

Feel free to customize your White Pizza with Prosciutto & Hot Honey by adding arugula for a peppery bite or swapping out mozzarella for ricotta. Experimenting with different cheeses can also elevate this dish to new heights of deliciousness.

Storing & Reheating

Store leftover slices in an airtight container in the fridge for up to three days. To reheat, place in an oven at 350 degrees Fahrenheit until warmed through, ensuring that the crust stays crispy while the toppings melt perfectly.

Chef's Helpful Tips

  • Use high-quality prosciutto for richer flavor; the better the ingredients, the tastier your pizza will be.
  • Bake on a preheated pizza stone or baking sheet for a crispier crust no one likes soggy pizza.
  • Drizzle hot honey just before serving for maximum sweetness; it’ll make your taste buds dance with joy!

When I first served this White Pizza with Prosciutto & Hot Honey at a family gathering, my cousin declared it ā€œthe best thing since sliced bread.ā€ That moment made my heart swell with pride and encouraged me to make it a regular feature at our get-togethers.

FAQs :

What ingredients are needed for White Pizza with Prosciutto & Hot Honey?

To make White Pizza with Prosciutto & Hot Honey, gather a few essential ingredients. You will need pizza dough, ricotta cheese, mozzarella cheese, prosciutto, and hot honey. Fresh basil and olive oil can enhance the flavor. Make sure to preheat your oven for the best results. These ingredients combine to create a delicious blend of creamy and savory flavors that truly elevate the pizza experience.

How do I prepare the crust for White Pizza with Prosciutto & Hot Honey?

Preparing the crust for White Pizza with Prosciutto & Hot Honey is quite simple. Start by rolling out your pizza dough on a floured surface until it reaches your desired thickness. Transfer the rolled dough to a baking sheet or pizza stone. Brush a little olive oil on top to ensure it crisps up nicely during baking. Pre-baking the crust for about 5 minutes before adding toppings can also help achieve that perfect texture.

Can I make White Pizza with Prosciutto & Hot Honey in advance?

Yes, you can make White Pizza with Prosciutto & Hot Honey in advance! Prepare the pizza up until the point of baking. Assemble all ingredients on the dough and store it in the refrigerator for up to 24 hours before baking. Alternatively, you can freeze the assembled pizza without baking it and cook it straight from frozen when you’re ready to enjoy this delectable dish.

What are some variations of White Pizza with Prosciutto & Hot Honey?

There are several delicious variations you can try with White Pizza with Prosciutto & Hot Honey. Consider adding vegetables like arugula or spinach for extra nutrition. You might also incorporate different cheeses such as goat cheese or feta for added flavor complexity. Experimenting with various hot honeys can lead to unique taste experiences that cater to your personal preferences.

Conclusion for White Pizza with Prosciutto & Hot Honey :

White Pizza with Prosciutto & Hot Honey is an exquisite blend of flavors that everyone will love. Using fresh ingredients like ricotta and mozzarella cheese provides a creamy base, while prosciutto adds a savory touch. The drizzle of hot honey brings an unexpected sweetness that balances everything perfectly. This recipe is not only simple but also versatile, allowing you to customize it according to your taste preferences. Enjoy this delightful dish at any gathering or as a special treat!

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White Pizza with Prosciutto & Hot Honey

White Pizza with Prosciutto & Hot Honey is a delightful blend of creamy mozzarella, savory prosciutto, and a sweet kick from spicy honey. Each bite offers a perfect balance of flavors, featuring a crispy crust and rich toppings that will impress your guests and elevate any gathering. Whether it’s game night or a special occasion, this pizza is sure to become a favorite.

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1 lb pizza dough
  • 8 oz fresh mozzarella cheese, torn into pieces
  • 4 oz prosciutto, thinly sliced
  • 3 tbsp hot honey
  • 2 tbsp olive oil
  • ¼ cup fresh basil leaves

Instructions

  1. Preheat oven to 475°F (245°C). If using a pizza stone, place it in the oven while preheating.
  2. Roll out the pizza dough on a floured surface to about 12 inches in diameter and transfer it to a parchment-lined baking sheet.
  3. Evenly distribute torn mozzarella over the dough.
  4. Layer prosciutto on top of the cheese.
  5. Drizzle olive oil over the pizza.
  6. Bake for 12-15 minutes until crust is golden brown and cheese is bubbly.
  7. After removing from the oven, drizzle hot honey and sprinkle fresh basil before serving.

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 305
  • Sugar: 5g
  • Sodium: 620mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 25mg

Keywords: Use high-quality ingredients for enhanced flavor. Experiment with additional toppings like arugula or different cheeses such as ricotta or goat cheese. For leftovers, store in an airtight container for up to three days and reheat in an oven to maintain crispiness.

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