Pink Sugar Cookie Tiramisu Jars
Treat yourself to a delightful fusion of flavors with Pink Sugar Cookie Tiramisu Jars. This fun twist on the classic Italian dessert features creamy mascarpone layered between soft, coffee-soaked pink sugar cookies, creating an irresistible treat that’s perfect for celebrations or casual get-togethers. With vibrant colors and rich flavors, these jars are sure to impress anyone who takes a bite!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 29 minute
- Yield: Makes approximately 4 servings (4 jars) 1x
- Category: Dessert
- Method: N/A
- Cuisine: Italian
Ingredients
Scale
- 12 pink sugar cookies (store-bought or homemade)
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1 cup brewed espresso or strong coffee (cooled)
- 1/4 cup granulated sugar
- 1 tsp pure vanilla extract
- 2 tbsp unsweetened cocoa powder
Instructions
- Brew your espresso or strong coffee and let it cool completely.
- In a mixing bowl, beat together mascarpone cheese, heavy cream, sugar, and vanilla extract until soft peaks form.
- Quickly dip each pink sugar cookie into the cooled coffee, ensuring they are soaked but not mushy.
- Layer the soaked cookies at the bottom of each jar followed by a layer of the whipped mascarpone mixture. Repeat until jars are filled.
- Cover and refrigerate for at least 4 hours or overnight for best results. Before serving, dust with cocoa powder.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 18g
- Sodium: 90mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Customize your tiramisu jars by using flavored coffee or adding liqueurs to the mascarpone mix. Consider swapping pink sugar cookies for gingerbread or chocolate chip cookies for an alternative flavor profile.