Pigs In A Quilt
Pigs In A Quilt are irresistible bite-sized delights featuring savory sausages enveloped in flaky puff pastry. These golden treats are perfect for any occasion, from cozy nights at home to lively gatherings. With a foolproof recipe that guarantees stunning results, you’ll be impressing friends and family with every crispy, flavor-packed bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 12 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet frozen puff pastry (thawed)
- 12 mini sausages (your choice: pork, chicken, or plant-based)
- 1 egg (for egg wash)
- 1 tbsp water (for egg wash)
- 2 tbsp sesame seeds
- Dipping sauce of your choice (e.g., mustard or honey)
Instructions
- Preheat oven to 400°F (200°C).
- Roll out the thawed puff pastry on a lightly floured surface and cut into 3-inch squares.
- Place one mini sausage in the center of each pastry square and fold over to create parcels; pinch edges tightly.
- Whisk the egg with water and brush over the top of each parcel; sprinkle with sesame seeds.
- Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 240mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: Experiment with different sausage flavors for variety. Add shredded cheese or herbs inside the pastry before wrapping for an extra flavor boost. Serve with various dipping sauces to cater to all tastes.