Easy Garlic Butter Salmon Bites
Easy Garlic Butter Salmon Bites are a quick, mouthwatering seafood dish that brings the flavors of garlic and butter to tender salmon pieces. Perfect for busy weeknights or elegant gatherings, these delightful bites are ready in under 30 minutes and are sure to impress your family and friends. With a golden-brown crust and a burst of garlicky goodness, each bite is an irresistible treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Seafood
Ingredients
Scale
- 1 lb fresh salmon fillets, cut into 1-inch pieces
- 3 cloves garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp freshly squeezed lemon juice
- 2 tbsp fresh parsley, chopped
Instructions
- Prepare your ingredients by cutting the salmon into bite-sized pieces.
- Heat a large skillet over medium-high heat and melt the butter until bubbly.
- Sauté the minced garlic for about one minute until fragrant.
- Add the salmon pieces skin-side down and cook for approximately 3 minutes on each side until golden brown.
- Squeeze fresh lemon juice over the cooked salmon and sprinkle with chopped parsley.
- Serve immediately with any remaining garlic butter drizzled on top.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 295
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 85mg
Keywords: For added flavor, try substituting shallots for garlic or add chili flakes for a spicy kick. Pair with a fresh salad or steamed vegetables to complete your meal. These bites can also be served as appetizers with crusty bread or dipping sauces.