Easy French Bread Pizza
Easy French Bread Pizza is a quick and scrumptious dish that transforms a simple loaf of bread into a cheesy delight loaded with your favorite toppings. Perfect for family movie nights or casual gatherings, this customizable recipe allows everyone to create their ideal slice. With minimal prep and cooking time, you can enjoy the irresistible combination of crispy bread, gooey cheese, and savory flavors in just minutes!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4 (2 slices per serving) 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 French bread loaf (12 oz)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (e.g., pepperoni, bell peppers)
- 1 tsp dried oregano
Instructions
- Preheat oven to 400°F (200°C).
- Slice the French bread loaf in half lengthwise and place on a baking sheet lined with parchment paper.
- Spread pizza sauce generously on the cut sides of the bread.
- Sprinkle mozzarella cheese evenly over each half, then add your favorite toppings.
- Season with dried oregano.
- Bake for 10-12 minutes or until cheese is bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 4g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Experiment with different sauces like pesto or barbecue for unique flavors. Use day-old bread for a firmer texture that holds up better during baking. Customize your toppings to suit your taste preferences; there's no wrong choice!