Irresistible Easy Apple Crumble (Single Serving) Recipe

Recipe By:
Rollins

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The aroma of warm cinnamon and sweet, caramelized apples wafts through the air as you enter the kitchen. You can already imagine that crispy topping contrasting perfectly with the tender apple filling in this Easy Apple Crumble (Single Serving), a dessert that feels like a cozy hug on a chilly evening.

Picture yourself curling up on the couch with a bowl of this deliciousness, ready to enjoy every gooey bite while watching your favorite show. Whether it’s a rainy day or just one of those moments when you need a little pick-me-up, this apple crumble is here to rescue you from any culinary blues.

Why You'll Love This Recipe

  • This Easy Apple Crumble is perfect for those who want a quick treat without the fuss.
  • The flavor combination of sweet apples and crunchy topping is undeniably comforting.
  • It looks so inviting, you’ll want to snap a picture before diving in!
  • Plus, you can easily adapt it based on your favorite fruits or toppings.

Ingredients for Easy Apple Crumble (Single Serving)

Here’s what you’ll need to make this delicious dish:

  • Apple: A medium-sized apple works best; Granny Smith or Honeycrisp are great choices for their balance of sweetness and tartness.

  • Cinnamon: This fragrant spice adds warmth and enhances the apple’s natural sweetness—don’t be shy with it!

  • Brown Sugar: Brown sugar gives that rich, caramel-like flavor that complements the apples beautifully.

  • Oats: Rolled oats provide texture and crunch to the topping—use gluten-free oats if needed.

  • Butter: Melted butter binds everything together and adds richness; feel free to substitute with coconut oil for a dairy-free option.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Easy Apple Crumble (Single Serving)

How to Make Easy Apple Crumble (Single Serving)

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). While it warms up, grab your favorite baking dish—this is where all the magic happens!

Step 2: Prepare the Apple

Core and slice your apple into thin wedges. Place them in your baking dish and sprinkle with cinnamon and half of the brown sugar. Mix them well to ensure every piece gets coated.

Step 3: Make the Topping

In a small mixing bowl, combine oats, melted butter, remaining brown sugar, and a pinch more cinnamon. Stir until everything is well mixed and crumbly.

Step 4: Assemble Your Crumble

Evenly distribute the oat mixture over your apples in the baking dish. It should look like a delicious blanket covering your fruity treasures.

Step 5: Bake Away

Pop it into your preheated oven and let it bake for about 25-30 minutes until bubbly and golden brown on top. The enticing aroma will fill your home like an inviting hug from grandma.

Step 6: Serve It Up

Once it’s done baking, remove it from the oven and let cool for a few minutes before digging in. Serve warm by itself or topped with vanilla ice cream for an indulgent treat!

Now go ahead, grab that spoon, dive into your serving of Easy Apple Crumble (Single Serving), and savor each delightful bite!

You Must Know

  • This easy apple crumble (single serving) is a delightful dessert that combines warm, cinnamon-spiced apples with a buttery, crunchy topping.
  • Perfect for satisfying your sweet tooth without the guilt of leftovers.
  • It’s simple, quick, and made just for you!

Perfecting the Cooking Process

Start by preheating your oven to 350°F (175°C) while you peel and slice your apples. Mix them with sugar and cinnamon in a bowl. Next, prepare the crumble topping, combining oats, flour, butter, and more sugar. Layer the apples in a small baking dish and sprinkle the crumble on top before baking.

Add Your Touch

Feel free to customize this easy apple crumble (single serving) by swapping in different fruits like peaches or berries. You can also add nuts for extra crunch or a dash of vanilla extract to enhance flavors. Experimenting will make this dessert uniquely yours!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the microwave for about 30 seconds or warm it in the oven at 350°F until heated through. Enjoy that fresh-out-of-the-oven taste again!

Chef's Helpful Tips

  • For the best flavor, use tart apples like Granny Smith; they balance beautifully with the sweetness of the crumble.
  • Ensure your butter is cold when making the topping for a flaky texture.
  • Don’t skip letting the crumble cool slightly before serving—trust me!

Sometimes I whip up this easy apple crumble (single serving) after a long day, and it never fails to bring smiles all around—especially from my friends who claim they’re “too full” for dessert until they take that first bite!

FAQs:

What ingredients do I need for Easy Apple Crumble (Single Serving)?

To make an Easy Apple Crumble (Single Serving), you’ll need a few simple ingredients. Start with one medium apple, preferably a tart variety like Granny Smith. For the crumble topping, gather oats, flour, brown sugar, and butter. You can also add cinnamon for flavor and a pinch of salt to enhance the sweetness. This recipe is perfect for those who want a quick dessert without making a large batch.

How long does it take to prepare Easy Apple Crumble (Single Serving)?

Preparing Easy Apple Crumble (Single Serving) is quick and straightforward. You can expect to spend about 10 minutes on preparation and another 20 minutes baking time. In just half an hour, you will have a warm, delicious dessert ready to enjoy. This makes it an excellent option for a last-minute treat or when you’re craving something sweet without the fuss.

Can I make Easy Apple Crumble (Single Serving) ahead of time?

Yes, you can prepare components of Easy Apple Crumble (Single Serving) in advance. Chop the apples and mix the crumble topping earlier in the day or even the night before. Store them separately in the refrigerator until you’re ready to assemble and bake. This method allows for quicker prep time when you’re ready to enjoy your delicious dessert later on.

Can I use other fruits in my Easy Apple Crumble (Single Serving)?

Absolutely! While this recipe features apples, you can easily substitute other fruits based on your preference or what’s in season. Pears, berries, or peaches work wonderfully as alternatives. Keep in mind that different fruits may require slight adjustments in sugar or cooking times but will still yield a delightful crumble topping that complements any fruit choice nicely.

Conclusion for Easy Apple Crumble (Single Serving):

In summary, making an Easy Apple Crumble (Single Serving) is both quick and satisfying. With just a few simple ingredients like apples and oats, you can create a warm dessert perfect for any occasion. Whether you choose to enjoy it alone or share with friends, this recipe offers flexibility with fruit choices and preparation options. Embrace the ease of this single-serving delight and indulge in a comforting treat today!

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Easy Apple Crumble (Single Serving)

Indulge in the warm, comforting flavors of this Easy Apple Crumble (Single Serving). With a perfectly spiced apple filling and a crunchy oat topping, this delightful dessert is your go-to treat for cozy nights or quick pick-me-ups. Ready in just 30 minutes, it’s the perfect single-serving dessert that satisfies your sweet tooth without the leftovers!

  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Makes 1 serving 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 medium Granny Smith apple, cored and sliced
  • 1 tsp ground cinnamon
  • 2 tbsp brown sugar, divided
  • 1/4 cup rolled oats
  • 2 tbsp melted butter (or coconut oil for dairy-free)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a baking dish, toss apple slices with cinnamon and 1 tablespoon of brown sugar.
  3. In a bowl, mix oats, melted butter, remaining brown sugar, and an extra pinch of cinnamon until crumbly.
  4. Spread the oat mixture evenly over the apples.
  5. Bake for 25-30 minutes until golden and bubbly.
  6. Let cool slightly before serving warm, optionally topped with vanilla ice cream.

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 5g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Feel free to customize by adding nuts or swapping in seasonal fruits like peaches or berries. For added flavor, consider mixing in vanilla extract with the topping.

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