Bubble Up Pizza Casserole
Bubble Up Pizza Casserole is the ultimate comfort food that combines the beloved flavors of pizza into a warm, cheesy casserole. Bursting with melty mozzarella, savory pepperoni, and colorful bell peppers, this easy-to-make dish is perfect for family gatherings or cozy movie nights. With just a few simple ingredients and minimal prep time, you can create a nostalgic meal that brings everyone together.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (16.3 oz) tube refrigerated biscuit dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 cup diced bell peppers (red or green)
- Fresh basil for garnish
Instructions
- Preheat your oven to 375°F (190°C) and spray a 9×13 inch baking dish with nonstick cooking spray.
- Cut each biscuit into quarters and place them in a large bowl.
- Add pizza sauce, mozzarella cheese, diced bell peppers, and pepperoni to the bowl. Mix until well combined.
- Pour the mixture into the prepared baking dish and spread evenly.
- Bake for 25-30 minutes until golden brown and bubbly.
- Let cool slightly before garnishing with fresh basil and serving.
Nutrition
- Serving Size: 1/8 of casserole (approximately 180g)
- Calories: 332
- Sugar: 4g
- Sodium: 841mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 29mg
Keywords: Swap pepperoni for other toppings like sausage or veggies based on your preference. Sprinkle Italian seasoning over the top before baking for extra flavor. This casserole can be assembled ahead of time and stored in the refrigerator for up to 24 hours prior to baking.