BBQ Chicken Bacon Pizza
BBQ Chicken Bacon Pizza is a mouthwatering delight that combines smoky BBQ sauce, tender chicken, crispy bacon, and gooey mozzarella cheese atop a perfectly baked crust. This dish is ideal for family gatherings, movie nights, or casual get-togethers. Its rich flavors and inviting aroma are sure to impress everyone at your table. Follow this simple recipe to create a delicious pizza that you can easily customize to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 2 cups cooked chicken breast, shredded
- 6 slices bacon, cooked and crumbled
- 1/2 cup BBQ sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced red onion
- 1/4 cup fresh cilantro, chopped (for garnish)
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your preferred thickness and place it on a baking sheet lined with parchment paper.
- Spread BBQ sauce over the dough, leaving a crust around the edges.
- Evenly distribute shredded chicken and crumbled bacon over the sauce, followed by sliced red onion and mozzarella cheese.
- Bake for 12-15 minutes or until the crust is golden brown and cheese is bubbly.
- Remove from the oven, garnish with chopped cilantro, slice, and serve hot.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 6g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 45mg
Keywords: - For added flavor, consider using different BBQ sauces like honey or chipotle. - Customize toppings by adding jalapeños for spice or switching out chicken for pulled pork. - Store leftovers in an airtight container in the fridge for up to three days; reheat in the oven or air fryer.