Indulge in Rocky Road Chocolate Fudge Cookies Bliss

Name: Rocky Road Chocolate Fudge Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; ½ cup unsweetened cocoa powder; ¾ cup granulated sugar; ¾ cup brown sugar, packed; ½ cup unsalted butter, softened; 2 large eggs; 1 tsp vanilla extract; ½ tsp baking soda; ¼ tsp salt; 1 cup semi-sweet chocolate chips; 1 cup mini marshmallows; ½ cup chopped walnuts or pecans

Recipe By:

Laura Rollins

Posted:

May 1, 2025

Updated:

May 1, 2025

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Rocky Road Chocolate Fudge Cookies are like a party in your mouth, with each bite bursting with flavors that dance and twirl around your taste buds. Imagine sinking your teeth into a cookie that’s soft, chewy, and packed with rich chocolatey goodness, all while encountering delightful chunks of marshmallow and crunchy nuts. Understand our affiliate partnerships The aroma wafting from the oven is so intoxicating that you might find yourself doing a little happy dance in the kitchen.

Every time I whip up these Rocky Road Chocolate Fudge Cookies, I’m transported back to my childhood baking sessions with my grandma. She had this magical ability to make everything feel like an event, turning the mundane act of baking into an adventure filled with laughter and flour fights. Explore more delicious desserts These cookies are perfect for any occasion—whether it’s a cozy movie night or an impromptu gathering with friends—and I promise they’ll leave everyone begging for more! For more inspiration, check out this Lemon Bars Recipe recipe.

Why You'll Love This Recipe

These Rocky Road Chocolate Fudge Cookies are incredibly easy to make, even for beginners.
Bursting with chocolate flavor and delightful textures, they’re visually stunning with their gooey marshmallows peeking through.
You can serve them warm or chilled, making them versatile for any dessert craving.
Perfect for parties or as a sweet treat just for you!

Ingredients for Rocky Road Chocolate Fudge Cookies

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this Delicious Rice and Sausage Recipes recipe.

All-Purpose Flour: Essential for structure, use a good quality flour for best results.
Cocoa Powder: Opt for unsweetened cocoa powder to give your cookies that rich chocolate flavor.
Granulated Sugar: This sweetener helps create that delightful chewiness we all love in cookies.
Brown Sugar: Brown sugar adds moisture and depth of flavor, making the cookies extra scrumptious.
Unsalted Butter: Use softened butter to get that perfect creamy texture when mixing.
Eggs: They provide moisture and help bind everything together beautifully.
Vanilla Extract: A splash of vanilla enhances all the flavors; you can never have too much!

For the Mix-Ins:

Chocolate Chips: Semi-sweet chocolate chips work well, providing pockets of melty goodness.
Mini Marshmallows: These little puffs add a fun chewiness and sweetness that’s hard to resist.
Nuts (Walnuts or Pecans): Chopped nuts add crunch; use your favorite variety for added flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Rocky Road Chocolate Fudge Cookies

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper. This will ensure your cookies don’t stick and bake evenly.

Step 2: Cream the Butter and Sugars

In a large mixing bowl, beat together softened unsalted butter, granulated sugar, and brown sugar until creamy and fluffy. This should take about three minutes of vigorous mixing—just enough time to practice your arm workout!

Step 3: Add Eggs and Vanilla

Beat in the eggs one at a time along with the vanilla extract until well combined. Your mixture should look smooth and inviting—like a chocolate hug waiting to happen.

Step 4: Combine Dry Ingredients

In another bowl, whisk together all-purpose flour, cocoa powder, baking soda, and salt. Gradually mix this dry blend into your wet ingredients until just combined. Don’t overmix; we want those cookies to be soft!

Step 5: Fold In Your Mix-Ins

Gently fold in the chocolate chips, mini marshmallows, and chopped nuts. Feel free to sneak a few chocolate chips during this step—no one will judge you!

Step 6: Scoop and Bake

Using a cookie scoop or tablespoon, drop generous portions of dough onto the prepared baking sheets about two inches apart. Bake for about 10-12 minutes or until the edges look set but centers remain soft. Let them cool on the sheets for five minutes before transferring them to wire racks.

Transfer to plates and enjoy these decadent Rocky Road Chocolate Fudge Cookies warm or at room temperature! Pair them with a glass of milk or ice cream if you’re feeling adventurous—because why not?

You Must Know

Rocky Road Chocolate Fudge Cookies are the ultimate treat for any chocoholic.
With gooey fudge, crunchy nuts, and chewy marshmallows, every bite is a delightful adventure.
These cookies are perfect for sharing or hoarding all to yourself.
Just remember to stash some away before they mysteriously disappear!

Perfecting the Cooking Process

To achieve cookie perfection, start by melting the chocolate and butter together, then mix in your sugars. While that cools, combine the dry ingredients. Finally, fold in the chocolate mixture and your add-ins for a cookie that dreams are made of.

Add Your Touch

Feel free to swap out the nuts for your favorite variety or use dark chocolate instead of semi-sweet. Add a pinch of sea salt on top for an irresistible sweet-and-salty surprise. Let’s make these cookies uniquely yours!

Storing & Reheating

Store your Rocky Road Chocolate Fudge Cookies in an airtight container at room temperature for up to five days. To reheat, pop them in the microwave for about ten seconds to restore that gooey goodness without losing their charm.

Chef's Helpful Tips

Use high-quality chocolate for an intense flavor explosion.
Be careful not to overmix once you add the dry ingredients; a few lumps are perfectly fine.
Lastly, let your cookies cool slightly before digging in to avoid molten lava situations.

Cooking these cookies brings back memories of my family gathering around the kitchen counter, eagerly waiting for their warm, gooey goodness. The laughter and joy shared over these treats make every bite even sweeter!

FAQs:

What ingredients do I need for Rocky Road Chocolate Fudge Cookies?

To make Rocky Road Chocolate Fudge Cookies, gather butter, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, and salt. Additionally, include chocolate chips, mini marshmallows, and chopped nuts like walnuts or almonds for that classic rocky road flavor. Ensure you have these ingredients on hand to create this delightful treat. Each element contributes to the rich taste and fudgy texture of the cookies you will enjoy.

How do I store Rocky Road Chocolate Fudge Cookies?

Store your Rocky Road Chocolate Fudge Cookies in an airtight container at room temperature for up to a week. If you want them to last longer, consider refrigerating them; they can stay fresh for around two weeks this way. For even longer storage, freeze the cookies in a freezer-safe bag or container for up to three months. Just ensure they are well-wrapped to prevent freezer burn.

Can I customize my Rocky Road Chocolate Fudge Cookies?

Absolutely! You can customize your Rocky Road Chocolate Fudge Cookies by adding different mix-ins or toppings. Consider using peanut butter chips instead of chocolate chips or incorporating dried fruits like cherries or cranberries for a unique twist. Adjusting the types of nuts is also an option; try pecans or macadamia nuts for varied flavors and textures. Feel free to experiment with your favorite ingredients!

How long does it take to bake Rocky Road Chocolate Fudge Cookies?

Baking Rocky Road Chocolate Fudge Cookies typically takes about 10-12 minutes in a preheated oven set at 350°F (175°C). Keep an eye on them as they bake; the edges should be firm while the center remains soft and fudgy. Learn more about my baking journey After baking, let them cool on the baking sheet for a few minutes before transferring them to a wire rack. This cooling time allows the cookies to set properly.

Conclusion for Rocky Road Chocolate Fudge Cookies:

In summary, Rocky Road Chocolate Fudge Cookies are a delightful treat that combines rich chocolate flavors with chewy marshmallows and crunchy nuts. The simple ingredients make them easy to prepare at home. By customizing the recipe with your favorite mix-ins, every batch can be uniquely yours. Review our recipe usage terms Enjoy these cookies fresh out of the oven or store them for later indulgence—either way, they are sure to satisfy your sweet cravings!

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